Surge in Chinese Demand for Russian Pollock Amid European Seafood Boycotts
McDonald’s and other QSR chains in China have increased their demand for Russian pollock by 104% year-on-year, reaching 19,025 tons, driven by lower prices. This demand surge contrasts with European Gaza boycotts that have impacted Alaskan seafood production.
In recent developments, McDonald’s and other quick-service restaurant chains in China have significantly increased their demand for Russian pollock. Trade data indicates a remarkable 104% year-on-year rise, with imports reaching 19,025 tons. This surge is attributed to favorable pricing, allowing chains such as McDonald’s and KFC, owned by Yum Brands, to capitalize on the situation.
The rising demand for Russian pollock in China contrasts sharply with the impact of European boycotts related to the Gaza conflict, which have adversely affected Alaskan seafood output. The QSR market’s shift towards Russian products highlights changing consumer preferences and market dynamics in the region.
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The increasing demand for Russian pollock by McDonald’s and other QSRs in China exemplifies a notable shift in the seafood market due to price advantages. Simultaneously, the negative effects of European boycotts on Alaskan output reveal broader geopolitical influences on trade. This dual trend underscores the evolving landscape of global seafood supply and consumer behavior.
Original Source: www.undercurrentnews.com
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